Week 2 |
Now we're in the second week of self/county government imposed isolation to try and contain the spread of the virus. This week the number of those with active viral processes (not just tested positive) has jumped to 12 and those infected with flu number 50 hospitalized. So the generally imposed quarantine isn't working or maybe it is. There's no telling how many more cases of the virus or the flu there would be if it wasn't put in place.
Many are reaching stages of boredom and feeling the isolation of it all. That's the thing about homesteading, there's always more work to do than we have time for. For a week now, Cara, our English cross satin angora has sat in her cage with a blown coat. She's waiting to be plucked clean of it. I just haven't had the two hours to spare. I've been in garden mode digging out the bunny/chicken hoop barn and moving the wet compost to the garden.
Luna and Frankie, Reynaldo's dogs. |
Nnyus is still training both younger dogs, Kassity and Luna, about protecting the properties from predators. Nnyus has little patience for Frankie and has let him know in short order. She's an old dog and her days of raising pups is ancient history. Frankie is slowly learning to respect his elders because Nnyus is getting stronger in her reprimands with him. Luna finally learned "go home" this week. The puppy, Frankie, was dragged several times out the door and told to "go home." He still doesn't get it yet, but he will.
We've got enough paper goods for six months so we won't have to use our backup flannel sheet personal cloths. But, we have the luxury of choice. Choice is an oft over looked luxury when faced with shortages, but for the most part we still have it.
I might not find a chuck roast or stew meat to make
a pot of beef stew or beef and vegetable soup, but what I did find was Hormel's beef toast in au jus. I bought the limited two for the basis of my beef stew. Heck, the meat was almost cut the way I needed it so it was a bonus for my purposes and instead of eight meals it made twenty-four. Having the know how to stretch what you got comes in handy at times like these. That and being able to make things from scratch are main advantages of surviving this quarantine.
My lettuces and radishes are big enough to cut a few leaves for salad to go with our meals. What with foraging the weed population (dandelions, plantain, assorted weeds), we can have a fresh green salad twice a week. It will only get better with time as spring progresses before the garden is fully harvestable. In the end, we'll make it through.
Y'all have a blessed day!
Cockeyed Jo
Hi Jo :) You are well set up and very well prepared, that's really good to hear. The dogs are cute! I'm not bored around here at all, in fact I have too much to do these days. We are all happy and healthy and have plenty to eat, drink and clean with! The latest here in Quebec is that the virus is now under control (as of Friday).
ReplyDeleteYes, the dogs are cute. It's a shame their owner doesn't have time for them.
DeleteRain, that's great news! Jo, so true about the homesteading lifestyle. And attitude makes a huge difference, especially in terms of stress levels, which in turn affect immune levels. It's nice this crisis coincided with our spring growth, isn't it?
ReplyDeleteLeigh it sure does!
DeleteYeah, I'm looking forward to spring weeds too. I need some outside activity, and its cold and raining as I comment today.
ReplyDeleteHopefully it won't be as weedy this year. Sunshine the last 3 days. We got a lot done.
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